Costa Rica Coffeebrewer – Single Origin Tarrazu (Honey Processed)

Beschreibung

Coffee production in the Tarrazu region in Costa Rica was started by two brothers - Estanislao and Jose Ureña Mora, who produced their coffee from two hectares of land. Nowadays, Tarrazu is the biggest innovation-driven coffee region in Costa Rica, producing SHB (Strictly Hard Bean) quality coffee. Processed through the honey method, it retains 70% of the mucilage on the bean before further processing, ensuring its distinctive sweetness.
 

Costa Rica Coffeebrewer – Single Origin Tarrazu (Honey Processed)

Produkt Form

Coffee production in the Tarrazu region in Costa Rica was started by two brothers - Estanislao and Jose Ureña Mora,... Lesen Sie mehr

4,99 € Inkl. MwSt

    SKU: A100315
    Barcode: 5710129001035

    Beschreibung

    Coffee production in the Tarrazu region in Costa Rica was started by two brothers - Estanislao and Jose Ureña Mora, who produced their coffee from two hectares of land. Nowadays, Tarrazu is the biggest innovation-driven coffee region in Costa Rica, producing SHB (Strictly Hard Bean) quality coffee. Processed through the honey method, it retains 70% of the mucilage on the bean before further processing, ensuring its distinctive sweetness.
     

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